Great enzymes each day makes a healthy lifestyle a walk in the park.
Helps with digestion, metabolism, improves skin conditions.
Increase energy and stamina by providing the nutrients needed for a better physiological condition.
Suitable for daily consumption and for all ages.
Production advantages
Created as a result from Dr Chiang's 20 years of experience and manufactured with professional enzyme producing technology.
Each batch of enzymes takes over five years to produce and even longer with research on different of enzyme strand.
Bindu is of dark red colour and has a smooth taste and fragrant scent.
Approved by professional SGS testing free of pesticides and no artificial additives.
Bottled in brown glass to reduce oxidation and maintain enzyme stability.
Nutritional advantages
Bindu contains rich in Polyphenol, Lycopene, Cryptoxin, Quercetin, Glutathione, Vitamins, Minerals and Amino Acids to cater for all types of nutrients for our body .
Directions of use
General Maintenance 1-4 times daily. 5-30c.c. each time. Dilute with water < 50 degrees Celsius and shake well before use. Consume before breakfast or 30 mins prior to meals.
Increase Appetite Mix with warm water (200c.c.), Bindu (20c.c.), Nutmeg Syrup (20c.c.), Lemon Juice (10c.c.), Sea Mineral drops (5 drops).
Frequent dine-outs Mix with warm water (or soy milk) (200c.c.), Bindu (20c.c.), Green Magic (5g), Wheat Germ (5g).
Indigestion Mix with warm water (or soy milk) (200c.c.), Bindu (20c.c.), Green Magic (5g), Guts (5g).
Low Energy Mix with warm water (or soy milk) (200c.c.), Bindu (20c.c.), Nutmeg Syrup (20c.c.), Extrato De Propolis (2 drops), Brewer’s Yeast Powder (1 tea spoon).
Post illness maintenance Mix with warm water (200c.c.), Billionaire (1 pack), Guts (5 grams), Asanga No 1 (2 packs).
Suitability
All ages
Insufficient consumption on fresh vegetables
Regular dine-outs
Night owls
High stress level
Low energy, stamina
Indigestion
Constipation
Caution
For those with illness (weak) body type please seek professional medical advice before consumption.
Enzyme catalytic reaction is best suited ~40 degrees Celsius.
Any sediment at bottom of bottle is considered normal as Bindu is made from natural ingredients.
No added preservatives, so please close lid tightly after opening.
Does not contain any preservatives, antioxidants, colouring, flavouring and other food additives.
